Footprint and Reporting Network

Information

Sted:
Agro Food Park 26, Agro Food Park 26, 8200 Aarhus, Danmark
Sprog:
Engelsk
Pris:
Gratis / Free
Fra:
21. november 2025 kl. 09:30
Til:
21. november 2025 kl. 14:00

Tilmelding

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Tilmeldingsfrist

17. november 2025

Stay op-to-date on reporting ESG within food, ingredients and beverage. This time: Biodiversity - how to handle the complexity

This network is for food & bev. ESG reporting professionals who want to stay up-to-date and to share their knowledge, discuss viewpoints, challenges and solutions. E.g. sustainability/ESG managers or reporters in food & beverage companies, scientific staff as well as communication and data professionals. 

This time, Dalgas (formerly Hedeselskabet) will take us through their take on biodiversity reporting.  

AGENDA* 

9:30 Networking & coffee
10:00 Welcome by network moderator
10:10 Intro & name round
10.30 E4: Biodiversity – how does Dalgas handle the complexity?, Mads Flinterup, Head of Climate and Biodiversity, Dalgas
11.30 Challenge presentation and discussion in groups
12:15 Networking lunch
13:00 Plenary discussion on challenge
13:50 Wrap-up
14:00 End of meeting

*Agenda may be subject to change.

Food & Bio Cluster Denmark runs a number of subject-specific networks aimed at driving knowledge sharing and potential collaborations on innovation. The networks are supported by the EU and the Danish Board of Business Development.

To participate in our network groups, you must be a member of Food & Bio Cluster Denmark. If you are not yet a member, you are welcome to attend a single meeting to see if the network is something for you.

Contact Network Moderator Heidi Høy for more information and your possibilities to attend the network hhd@foodbiocluster.dk.

See our network group offers HERE

 

Kontakt

Heidi Høy

hhd@foodbiocluster.dk

+4560110363

Footprint and Reporting Network