Footprint and Reporting Network

Information

Sted:
Ressourcecity Næstved, Farimagsvej 65, 4700 Næstved, Danmark
Sprog:
Engelsk
Pris:
Gratis / Free
Fra:
25. september 2025 kl. 09:30
Til:
25. september 2025 kl. 14:00

Tilmelding

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Tilmeldingsfrist

21. september 2025

Stay op-to-date on reporting ESG within food, ingredients and beverage. This time: Circularity in Practice and ESG Report as Brand Booster

This network is for food & bev. ESG reporting professionals who want to stay up-to-date and to share their knowledge, discuss viewpoints, challenges and solutions. E.g. sustainability/ESG managers or reporters in food & beverage companies, scientific staff as well as communication and data professionals. 

This time, we will visit Næstved Ressourcecity and discuss working with circularity in practice as well as how the ESG report can be used to boost your brand. 

AGENDA* 

9:30 Networking & coffee
10:00 Welcome to Næstved Ressource City
10:10 Intro & name round
10.30 E5: Empowering Circularity in Practice – Nordinvent Marianne Hansen, Nordinvent
11:30 From data duty to brand booster – a strategic take on your ESG communication, Nana Balle, Kontekst Kommunikation
12:30 Networking lunch
13:15 Discussion/challenge

*Agenda may be subject to change.

Food & Bio Cluster Denmark runs a number of subject-specific networks aimed at driving knowledge sharing and potential collaborations on innovation. The networks are supported by the EU and the Danish Board of Business Development.

To participate in our network groups, you must be a member of Food & Bio Cluster Denmark. If you are not yet a member, you are welcome to attend a single meeting to see if the network is something for you.

Contact Network Moderator Heidi Høy for more information and your possibilities to attend the network hhd@foodbiocluster.dk.

See our network group offers HERE

 

Kontakt

Heidi Høy

hhd@foodbiocluster.dk

+4560110363

Footprint and Reporting Network