NETWORK Food and Beverage Footprint and Reporting no 5
Information
- Sted:
- Hotel Guest Apart, Tueager 5A, 8200 Aarhus N
- Sprog:
- Engelsk
- Pris:
- Gratis / Free
- Fra:
- 26. november 2024 kl. 09:30
- Til:
- 26. november 2024 kl. 14:00
Topic for this member's network meeting: Arla Foods, Reporting, Scope 3 stakeholder Incentives and Tour of Arla Innovation Center
Speaker: Lasse Sembach, Specialist in agricultural sustainability, Arla Foods
Agenda:
9.30 Coffee & light networking breakfast
10.00 Welcome by Organizer (FBCD)
10.10 Name Round (Name, organisation, why this network/why today?)
10.30 How does Arla Foods create and structure incentives to ensure, that
1) data from scope-3stakeholders is shared with Arla and
2) of high enough quality”?
by Lasse Sembach, Specialist in agricultural sustainability, Arla Foods
11.30 Network Meetings 2025 by moderator
11.45 Lunch – 45 minutes
12.30 Transport to Agro Food Park 19, 8200 Aarhus N
Meeting place: Inside the Entrance Hall of Arla Innovation Centre
13.00 Guidet tour at Arla Innovation Centre
14.00 Thank you and goodbye
(The programme may be subject to changes).
Network Moderator: Heidi Høy, Innovation Manager at Food & Bio Cluster Denmark
This network meeting is for both academics and business people involved in or interested in footprint and ESG reporting in the food, beverage and ingredients industries. For more information about the network, please look here.
