Global Foodture: Online Thematic Workshop: The future of proteins – SCP & Cultured meat - Including a matchmaking session
Information
- Sted:
- Please register at https://globalfoodture.b2match.io/
- Sprog:
- Engelsk
- Pris:
- Gratis / Free
- Fra:
- 19. januar 2023 kl. 09:00
- Til:
- 19. januar 2023 kl. 12:00
Theme: Alternative proteins
As global population is on the rise, the need of food and especially protein- rich meals is increasing every day. But the current way of production is taking a heavy burden on our planet. More environmental production methods are being explored that take up less land, consume less water and emit less GHG. Next to plant -based proteins, research goes further looking at cell-based proteins, produced in the lab or single cell proteins, fermenting microbial organisms.
TOPICS TO BE COVERED
Single Cell -based protein revolution
Microbial protein and cultured meat production
NEW: A matchmaking session directly following the Thematic Workshop has been added. Make sure to tick off the box for this when registrering.
Please click here to see the draft programme.
Global Foodture is so much more than online workshops. You can also participate in online training on the four Asian focus countries (Japan, Singapore, South Korea and Thailand). Global Foodture will prepare you for two company missions: 1) Thailand 21-24 May, 2023 and 2) Singapore in November 2023.
At last but not least, you can meet potential collaboration partners online during the entire time or during the 4 dedicated matchmaking events and now at this workshop. Curious and interested, please read more and register at the below link or contact Susanne Baden Jørgensen at sbj@foodbiocluster.dk
https://globalfoodture.b2match.io/
