On-line: Side Streams from Food Processing Network (members only)

Information

Sted:
On-line via Teams
Sprog:
Engelsk
Pris:
Gratis / Free
Fra:
25. januar 2023 kl. 09:00
Til:
25. januar 2023 kl. 12:00
This network aims to explore challenges and possibilities within side streams from food processing. It focuses on strategy, implementation and commercialization.

This network aims to explore challenges and possibilities within side streams from food processing. It focuses on strategy, implementation and commercialization. Join the Side Streams from Food Processing Network if you want to get inspiration, find new partners, share and gain knowledge and be part of finding new innovative solutions. This network is in English.


Agenda:

09.00: Welcome by Kathrine Vejgaard Stage, Food & Bio Cluster & Round of Introductions/Latets News, all

 

9.30: Value creation from agri food side streams within the circular economy by Sanne Stroosnijder, Wageningen University and Research

Questions, answers & comments


10.00: Upcycling valuable ingrediets from your food production side streams by Carlos Cabrera, GreenCovery

Questions, answers & comments


10.30: Break

 

10.45: Digitalization and knowledge graphs in valorization flows of food process side streams by Bengü Öztürk, Wageningen University and Research

Question, answers & comments

 

11.15: Wrapping-up, while connecting to the Circular Coffee Commutity activities and projects by Christina Singh, Peter Larsen Kaffe

Question, answers & comments


11.45: See you 4/5-2023



Kontakt

Kathrine Vejgaard Stage

KVS@foodbiocluster.dk

+4530503625

On-line: Side Streams from Food Processing Network (members only)
On-line: Side Streams from Food Processing Network (members only)