Side Streams from Food Processing Network (members only)

Information

Sted:
To Øl, Ringstedvej 13, 4520 Svinninge, Danmark
Sprog:
Engelsk
Pris:
Gratis / Free
Fra:
03. marts 2022 kl. 10:00
Til:
03. marts 2022 kl. 14:00
This network aims to explore challenges and possibilities within side streams from food processing. It focuses on strategy, implementation and commercialization.

This network aims to explore challenges and possibilities within side streams from food processing. It focuses on strategy, implementation and commercialization. Join the Side Streams from Food Processing Network if you want to get inspiration, find new partners, share and gain knowledge and be part of finding new innovative solutions. This network is in English. Next meeting takes place 3/3-2022:


Agenda:

10.00: Welcome by Nicklas Selmer Rathje, Bornholms Mosteri & To Øl

 

10.15: Round of Introductions/Latets News, all

 

11.00: Guided tour and "Side Streams Challenge" by Nicklas Selmer Rathje, Bornholms Mosteri & To Øl

 

12.00: Lunch and Group Work

 

12.45: Feed-back from Group Work

 

13.30: Is Rodee a Key to Green Transition by Lars Hansen, NordInvent

 

14.00: Wrapping-up and See you 2/6-2022


Innovationskraft
When you participate in this event, your time will be used as co-financing for the project Innovationskraft, which is funded by Danmarks Erhvervsfremmebestyrelse and Uddannelses- og Forskningsstyrelsen at a standard rate.

Kontakt

Kathrine Vejgaard Stage

KVS@foodbiocluster.dk

+4530503625

Side Streams from Food Processing Network (members only)
Side Streams from Food Processing Network (members only)