Processing of rapeseed meal and other raw materials for protein extraction [webinar]
Information
- Sted:
- Microsoft Teams
- Sprog:
- Engelsk
- Pris:
- Gratis / Free
- Fra:
- 01. juli 2021 kl. 14:00
- Til:
- 01. juli 2021 kl. 15:00
In this webinar we will be focusing on process technology for upcycling of vegetable food waste into functional proteins, and specifically the case of the Pro-Enrich project where Danish Technological Institute and GEA have developed processes for extraction of functional protein from rapeseed meal.
Program
14.00 Welcome and introduction to Pro-Enrich – Louise Johnson, Food & Bio Cluster Denmark
14.10 Centrifugal Separation Solutions for Vegetable Protein Processing – Dominik Krienke, GEA Westfalia Separator
14.25 Q&A
14.35 Extraction of functional proteins from rapeseed meal – Anne Christine Hastrup, Danish Technological Institute
14.50 Q&A
15.00 End of event
About the event
- Attendance is free of charge
- The event is conducted in English
- The times listed are CET
- Sign up by clicking the green button to the right
- If you do not have a Danish CVR no. please enter "NA"
- Last chance to sign up is June 29th
- Before the event you will receive a Teams link
This event page is unfortunately partly in Danish. Please contact Louise Johnson (lkj@foodbiocluster.dk) for assistance if needed.
This event is organised by the partners in the Pro-Enrich project which has received funding from the Bio Based Industries Joint Undertaking under the European Union’s Horizon 2020 research and innovation programme under Grant Agreement No 792050.
![Processing of rapeseed meal and other raw materials for protein extraction [webinar]](https://files.workflow-automation.podio.com/1313051812-47763-1jul.png)
![Processing of rapeseed meal and other raw materials for protein extraction [webinar]](https://files.workflow-automation.podio.com/1310645349-26470-proenrichlogofrise.jpg)